Tricked my self to eat liver :)

As most of us know liver is good for us, specially when pregnant. But the taste for me is something I just can't get used to.

So today we made a pic pot of stu, about one kilo of ground meat. 

And maybe 100 grams of liver.

For veggies we put in yams, carrots, onions, zucchini and tomatoes. Used tomato pate and some feta cheese for sauce. It was delicious and I could not taste the liver as is was chopped up very small.

Try hiding food in food it really works and I can probably end up adding bigger and bigger amounts :)