Yesterday me and the boys had a really nice day.
Started out with making chocolate treats.
Melted cocosa and 86% chocoloate. And then I added honey and vanilla into it
A little bit of himmalayan sea salt (the best)
Crushed raw cashews, walnuts and pecans. Last thing I added was the shredded coconut, then I can kind of control the texture.
While this was cooling down we biked to Vognilsbua for a little saturday treat. Jonas is becoming such a good biker now. Went there all by him self. A little bit jealous that his little brother gets so it in the vagon on the way back up the hill.
Then they played outside for a little while I prepped the pizza stuff.
I bought one of those pizza rocks a little while ago. A really good idea. I managed to get cripsy pizza "dough". Using almond flour, coconut flour, eggs, olive oil and jyttemel (don't know what that is in english ) I also added oregano for the pizza taste.
Jonas and I made one half each. He is turning into such a little food helper.
Johan was not sure about the pizza just yet. I love his interest in foods now. And he is already Making choices on what he likes or not when he gets different foods in front of him.
He will always pick out the meat first. When he get food food. If he sees a banana or a prune he will let me know that that is what he wants. So neat to see nature in kids. It's human to choose the sweet because it tastes good. But if these objects are in front of us we will eat them. If they are not there, we will go for whats most nutritious. Well this is not how it is for all kids. Jonas and Johan are very different. Jonas will eat veggies first. It's a bit sad that I don't remember how Jonas was with food when he was little like that, because I had not yet adapted this lifestyle.
3 years since this journey started now. Crazy how time flies!
Have learned so much, so much more to learn.