Now for some deer meatballs

Inge brought ground deer, hunted by himself. And made all natural, straight from the mountains of Øksendalen.

Do day I took time to make meatballs.

They are so delicious!
And Jonas gave them a thumbs up as he got the first taste before going to bed.
Now we are having real chicken broth.
That Eric boiled from chicken we has last week. With all the leftover vegetables from yesterday.
I always seem to plan my next meal from the current meal I am eating. Like now I have meat balls tomorrow, with homemade gravy. And some kinda vegetable but that I decide tomorrow