torsdag 19. februar 2015

Food after a day in Trondheim


Today I took my first day off since baby was born. So 10 months ago. And more when you really think about it. Got to tag along with a friend that was going up. 
So baby was left with Tina in the morning and Eric in the afternoon. 
It was good to get away for a little. Did some shopping, went to the health food stores. Yes that is what I do when I am out and about. 

When Eric came to pick me up I just ran into coop to get some food for us. And what I had as a small snack yesterday inspired to make the plate bigger and more favours.
3 different meats 
Ricotta, Feta, Bree and Mozzarella di Buffalo
Tomates with olive oil and fresh basil 
cucumber
avocado
heart salad
pickled onions
pickles and some raw cashews 

Made for a good and filling meal

This was a nice big plate as when I am out and about I tend not to eat as much. Just because I am really picky and my body as now adjusted to eating when I decide to not when normal meals say we should eat, like eat  in the morning at lunch and then dinner. 
I had a bulletproof coffee in the morning, then I stopped by the health food store in Trondheim Torg, they have the nakd bars



Love these. They are super clean, only has 3-5 ingredients on the bars I have seen 
They cost a bit, but I would way rather spend my money on these than a burger at MD

Ingen kommentarer:

Legg inn en kommentar